COOKING & ENTERTAINING WITH STYLE : <i> INDEX OF SOURCES</i>
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Following are retail sources for the tableware and accessories pictured throughout this issue of Cooking & Entertaining With Style. Any item that is not credited is privately owned and unavailable.
Cover
Pillow, Victorian silver dish, Lalique “St. Hubert” flute from Gump’s, Beverly Hills; vase, napkin, caviar spoon from Tesoro, Los Angeles. Pedestal painted by Mark Brown.
Page 3
Stone pedestal from The Pavilion at Tanner Market, Pasadena; Sasaki “Starstruck” plate, fork and Thomas wine glass from Tesoro, Los Angeles; Venetian candlestick from The Pottery Barn.
Page 6
Chair from J.C. Chen Antiques, Los Angeles.
Page 10
Painted surface by Kohlene Hendrickson; Royal Worcester “Feathers” plate from Geary’s, Beverly Hills; Christofle “Atlantide” fork from Pavillon Christofle, Beverly Hills.
Page 16
Silver platter, Victorian silver and ivory server, Italian wooden candlestick from Gump’s, Beverly Hills; bronze vase from The Pottery Barn.
Page 17
Italian bronze tray from Gump’s, Beverly Hills; fish-handled server from Tesoro, Los Angeles; gold-splattered glass vase from The Pottery Barn.
Page 18
Stone pedestal from The Pavilion at Tanner Market, Pasadena; hors d’oeuvres plates from Gump’s, Beverly Hills; glasses, vase and napkin from Tesoro, Los Angeles.
Page 22
Michael Murphy glass plate from Art Options, Venice; hammered metal charger from MOTTO, Los Angeles; Etro paisley shawl from Lynne Deutch Ltd., Los Angeles; wine glass and Wilkins “Garnitur” stainless flatware from Tesoro, Los Angeles; reproduction horn-handled flatware from Foster-Ingersoll, Los Angeles.
Page 23
Old Lenox leaf-border plate, gold-rimmed Fitz & Floyd buffet plate, “Marie Antoinette” sterling flatware, crystal salt and pepper shakers from Foster-Ingersoll, Los Angeles; rose-colored glass, Dansk “Torun” stainless steel flatware from Tesoro, Los Angeles; paisley napkin from Geary’s, Beverly Hills; Shaun Weisbach salad plate from Weisbach Glass, San Francisco; sterling silver watermelon leaf server by Robyn Nichols from Del Mano Gallery, Brentwood.
Page 24
Royal Crown Derby “Olde Avesbury” dinner plate and Baccarat wine glass from Geary’s, Beverly Hills; Fitz & Floyd aubergine-rimmed buffet plate from Foster-Ingersoll, Los Angeles; copper plate and glass compote from MOTTO, Los Angeles; Daniel O’Driscoll bronze flatware from Art Options, Venice; gold Italian glass from Lynne Deutch Ltd., Los Angeles.
Page 25
Taitu “Bianco Blue” buffet plate, glass, chintz napkin from Tesoro, Los Angeles; Japanese wood bowl and textile runner from Asiaphile, Los Angeles; antique Imari dessert plate, Christofle “Port Royale” sterling flatware, Chippendale salt and pepper shakers, old ivory-handled fish fork and cheese fork from Foster-Ingersoll, Los Angeles.
Page 30
Bowl, plate, tray, spoon and napkin from Tesoro, Los Angeles; tiny pots from Art Options, Venice.
Page 31
Tureen, Buccellati “Tahiti” spoon from Neiman Marcus; soup bowl, gold service plate from The Pavilion at Tanner Market, Pasadena.
Page 31
Bowl with chopsticks from Asiaphile, Los Angeles; glass plates from Art Options, Venice
Page 36
Baccarat “Provence” wine glasses from Geary’s, Beverly Hills.
